PRE-LAUNCH PREVIEW Editorial drafts · contact mailbox pending
A QUIETER WAY TO UNDERSTAND COFFEE.
Ground & Gauge
THE INTERACTIVE REFERENCE

Build your next coffee.

Select a drink, explore its composition, then open the preparation guide.

THE COFFEE COMPOSER

A little of this.
A different cup.

Nine drinks. One quiet place to explore.
Choose a coffee and see it come together.

THE COMPOSITION STUDY01 / 09
30 ml serving example70 ml vessel
Espresso, ready to explore.
SMALL & CONCENTRATED

Espresso

The concentrated starting point for many café drinks. Dose and beverage weight are more useful brewing records than crema volume.

Espresso volume
30 ml

Espresso brew example: 18 g dry coffee → 36 g beverage. This is measured by mass, separately from the volume study.

Ingredients & preparation ↗
PROPORTION, WITH CONTEXT

These are illustrative serving volumes, including foam space—not universal café recipes or raw milk quantities. Real drinks mix; the layers separate ingredients for explanation. Vessel shapes are stylized, with fill height mapped to capacity. Espresso brew weights are separate.

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